FATTORIA DI GRATENA, CHIANTI ITALY
Distinct aromas of red fruits and toast. This nice Italian red wine is full, balanced, ripe and elegant, can be enjoyed on any given day. Good structure, medium tannin with a juicy, lovely finish.
|Varietal||50% Sangiovese, 50% Gratena Nero|
|Food||On its own or with any dishes be it Asian, Italian or Western (best meat or pasta based)|
|Style||9 months in old and new tonneaux|
|Others||Certified organic. Vegan friendly|
Meet Fabio di Ambrogi, our wine grower from Fattoria di Gratena, an Italian Chianti wine producer. Fabio's technical and approach to wine making is influenced by the Japanese philosophy of operating with transparency and precision.
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