Fattoria II Muro
Fattoria II Muro has been owned by the Pancaro family for more than two centuries. Its land has always been used for producing grapes, thanks to its particular environmental conditions that are ideal for producing wine in an environmentally sustainable way.
Since taking over the vineyards from his father, Federico Pancaro has modernised the organic techniques used to produce the delicious Il Muro wines. With rich soil and temperate climate in the hills of Tuscany, Federico and his team strive to produce brilliant grapes that reflect the unique Tuscan terroir.
Federico’s enthusiasm, love for nature and respect for the environment are the secret ingredients in their recipe to maintain the highest quality wines, but modern techniques and an understanding of sustainability and also helping to drive the vineyard’s production.
Lama | Chardonnay | Italy | 2018
A pale straw-white Chardonnay with golden reflections and an extraordinary range of floral notes. Strong mineral aromas lead to green, floral scents with hints of elderflower and spicy notes. On the palate, fruity and crispy with well balanced acidity make this a perfect choice for lighter dishes – think seafood, white meats and salads.
Key notes: Velvety, well-balanced with coffee and chocolate. $55.00 SGD
Il Muro | Sangiovese | Italy | 2015
Representing the best sangiovese grapes from signature vineyard «Galioffo vecchio», this is a bright ruby red aged in traditional Tuscan chestnut wood barrels. Wild notes of ripe mulberry, permeated by well-roasted coffee and dark chocolate, infuse a well-balanced, concentrated finish. A sangiovese built for roasted meats, with mouth-watering acidity to finish.